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INGREDIENTS:
- Tomato sauce
- Fresh diced tuna
- A green Pepper and half onion (cut into julienne strips)
- A chopped garlic clove
- Olive oil, Salt and Black Pepper
STEPS
Fry the onion, the green Pepper and the garlic with some olive oil
Add the tomato sauce
Cook during some minutes, medium heat. Stir it.
Add the diced tuna
Add some Salt and Black pepper and stir it well
Cover the pan and cook it during some minutes, low heat
Turn the tuna dices around so as to cook them properly in all sides. Stir and cover again. Cook for some minutes till the tuna looks white
If you leave it from one day to another, it tastes even better. This dish is suitable to be re-heated in microwave. Enjoy!
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